This small-batch Tennessee whiskey is a complex one to savor. The aroma opens with vanilla sweetness; given a few minutes to open in the glass, it expands to old leather and caramel. The palate similarly navigates between richness and dry flavors that suggest an older whiskey is in the blend: gingerbread, toffee and mocha wend into a long, drying finish laced with espresso, leather and black pepper.